Coleslaw Sandwich

Ingredients:

Multigrain bread

• Coleslaw mix (shredded cabbage and carrots)

• Indian vegetables (such as spinach, bell peppers, cucumbers, onions, or tomatoes)

• Plain yogurt (for dressing)

• Spices and herbs such as cumin, coriander, mint, coriander .

• Salt and Black pepper.

Instructions:

1. Chop all the vegetables in thin slices .

2. In a bowl, mix the coleslaw with the all vegetables.

3. Add a dollop of plain yogurt to the mixture for dressing. You can also season it with spices and herbs for extra flavour .

4. Toast your multigrain bread slices until they are lightly golden and crispy.

5. Assemble your sandwich by placing a generous amount of the coleslaw and vegetable mixture between two slices of toasted bread.

6. Serve your coleslaw sandwich.